Maitland Taste, the city's premier culinary event celebrating locally sourced food and wines from the Hunter Valley and beyond, is returning to The Levee for a three-day extravaganza.
Proudly sponsored by The Mutual Bank, Maitland Taste will run from Friday 17 May to Sunday 19 May and visitors will be treated to an unforgettable gastronomic experience featuring the finest local produce, cooking demonstrations by talented chefs and a host of family friendly activities.
‘We have loved being a part of such a fantastic showcase of the best of the Hunter Valley’s produce, and we are looking forward to some of the amazing events on the program,” The Mutual Bank CEO Mark Williams said.
‘There truly is something for all the family at this three-day event from cooking demonstrations to live music and kids’ activities, and of course, the gourmet food, food trucks and pop up eateries in the Levee.”
From aromatic wines to the freshest farm to table produce, Maitland Taste celebrates our diverse landscape, offering three days of events, demonstrations and pop ups, according to Coordinator of City Events and Activation, Adam Franks.
“Maitland Taste is not just about food; it's about bringing our community together to celebrate all the flavours and talents that Maitland has to offer,” said Mr Franks.
As well as activities at The Levee, visitors can explore various specialty themed pop-up sites across Central Maitland, each offering unique and tantalising experiences.
For more information about Maitland Taste proudly presented by The Mutal Bank, visit maitlandtaste.com.au.
